Description
Candy Cane Fireball Gummies are a festive treat that combines the classic flavors of candy canes and cinnamon whiskey, perfect for the holiday season.
Ingredients
Scale
- 1 cup gummy candy
- 1/2 cup cinnamon whiskey
- 1/4 cup sugar
- 1/2 teaspoon peppermint extract
- Red and white candy cane sprinkles
Instructions
- In a mixing bowl, combine gummy candy and cinnamon whiskey.
- Add sugar and peppermint extract, mixing until well combined.
- Pour the mixture into a silicone mold and refrigerate for 2 hours.
- Once set, remove gummies from the mold and coat with candy cane sprinkles.
- Store in an airtight container until ready to serve.
Notes
- For a stronger flavor, increase the amount of cinnamon whiskey.
- These gummies can be made ahead of time for holiday parties.
- Experiment with different molds for fun shapes.
Nutrition
- Serving Size: 2 gummies
- Calories: 80
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg