Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cheesy Jalapeño Sausage Balls

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 20 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free Option

Description

Delicious bite-sized balls made with savory sausage, gooey cheese, and a hint of spice from fresh jalapeños, perfect for snacking or gatherings.


Ingredients

Scale
  • 1 pound sausage
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1 cup biscuit mix
  • 1/4 cup diced jalapeños
  • 1/4 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Mix all ingredients in a large bowl.
  3. Shape into 1-inch balls.
  4. Arrange on a lined baking sheet with space in between.
  5. Bake for 20-25 minutes until golden brown.
  6. Serve warm and enjoy!

Notes

For make-ahead preparation, refrigerate the mixture a day in advance. You can also use an air fryer for a quicker, crispier outcome.


Nutrition

  • Serving Size: 1 ball
  • Calories: 100
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 20mg