Description
Indulge in these delightful rolls featuring tender chicken, savory turkey ham, and creamy Swiss cheese, all enveloped in a crispy breadcrumb coat.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey ham, sliced
- 1 cup Swiss cheese, shredded
- 1/2 cup cream cheese, softened
- 1/2 cup sour cream
- 1 cup breadcrumbs
- 1 cup chicken broth
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Combine the shredded chicken, turkey ham, Swiss cheese, cream cheese, sour cream, garlic powder, salt, and pepper in a large mixing bowl.
- Lay out your chicken mixture onto sheets of dough or tortillas.
- Tightly roll them up, ensuring a firm but gentle pressure.
- Place the rolls seam-side down in a greased baking dish.
- Pour chicken broth over the rolls and sprinkle breadcrumbs over the top.
- Bake for 25-30 minutes, or until golden brown and bubbling.
- Garnish with fresh parsley before serving.
Notes
Make-ahead tips include preparing the filling in advance and refrigerating. Adjust cook time if using an air fryer.
Nutrition
- Serving Size: 1 roll
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 40mg